The National Eligibility cum Entrance Test (NEET) is conducted every year to grant admission to aspirants into MBBS / BDS courses across the country. From 2019 onwards, NEET is conducted by the National Testing Agency (NTA). Earlier, it was known as All India Pre-Medical Test (AIPMT) and was conducted by the Central Board of Secondary Education (CBSE).
The Medical Council of India (MCI) has recommended the syllabus for NEET after review of various State syllabi as well as those prepared by CBSE, NCERT and COBSE. This was done to establish uniformity across the country keeping in view the relevance of different areas in Medical Education.
This book Useful for Class 12 & NEET Exam Students.
1. Chapter-wise and Topic-wise presentation
2. Chapter-wise Objectives: A sneak peek into the chapter
3. Mind Map: A single page snapshot of the entire chapter
4. Revision Notes: Concept based study material
5. Oswaal QR Codes: For Quick Revision on your Mobile Phones and Tablets
6. Analytical Report: Unit-wise questions distribution in each subject
7. How to Handle and Crack the Exam:Well defined Tips and Tricks by experts
1. The Living World
2. Biological Classification
3. Plant Kingdom
4. Animal Kingdom
5. Morphology of Flowering Plants
6. Anatomy of Flowering Plants
7. Structural Organisation in Animals
8. Cell : The Unit of Life
9. Biomolecules
10. Cell Cycle And Cell Division
11. Transport in Plants
12. Mineral Nutrition
13. Photosynthesis in Higher Plants
14. Respiration in Plants
15. Plant Growth and Development
16. Digestion and Absorption
17. Breathing and Exchange of Gases
18. Body Fluids and Circulation
19. Excretory Products and Their Elimination
20. Locomotion and Movement
21. Neural Control and Coordination
22. Chemical Coordination and Integration
23. Reproduction in Organisms
24. Sexual Reproduction in Flowering Plants
25. Human Reproduction
26. Reproductive Health
27. Principle of Inheritance and Variation
28. Molecular Basis of Inheritance
29. Evolution
30. Human Health and Disease
31. Strategies for Enhancement in Food Production
32. Microbes in Human Welfare
33. Biotechnology : Principles & Processes
34. Biotechnology And Its Applications
35. Organisms and populations
36. Ecosystem
37. Biodiversity And Conservation
38. Environmental Issues