Microbiology Questions And Answers
Book Summary:
This book provides chapters on history of microbiology, microscope, microbial diversity, the bacteria, the Bergey’s Manual, the viruses, ribosomal RNA in microbial taxonomy, cultivation and growth of microorganisms, immunology, microbial genetics, microbial biotechnology, industrial microbiology, food and dairy microbiology, soil microbiology, water and waste water microbiology, biological control, mycorrhizae, biosensors, and applications of microbiology.
Key Features:
The main features of the book are as follows:
1. The book provides latest information in the field and will be informative and useful for graduate as well as postgraduate students besides, those interested in objective learning of microbiology for competitive examinations.
2. It provides not merely information regarding cellular and non-cellular microorganisms, rather more important aspects of life including microbial genetics and molecular biology.
Table of Contents:
1. History Of Microbiology
2. Development Of Microbiology In India
3. Microscopy
4. Ecological Groups Of Microorganisms
5. Microbial Diversity
6. Extremophiles:The Organisms Which Grow In Extreme Or Harsheet Environments
7. Aeromicrobiology
8. Bacteria
9. Plasmids
10. Bergey'S Manual
11. Viruses
12. Robosomal Rna
13. Cultivation And Growth Of Microorganisations
14. Control Of Microbial Growth
15. Medical Microbiology
16. Microbial Diseases
17. Human Immunodeficiency Virus And Aids
18. Immunology
19. Microbial Genetics
20. Microbial Biotechnology
21. Industrial Microbiology
22. Pharmaceutical Microbiology And Microbial Technology
23. Food And Dairy Microbiology
24. Soil Microbiology
25. Biogeochemical Cycling
26. Water And Wastewater Microbiology
27. Biofertilizers
28. Mycorrhizae
29. Biosensors:Bacteria That Detect Toxic Pollutants
30. Biological Control
31. Biopesticides
32. Applications Of Microbiology
33. Molecular Biology
34. Tools And Techniques Of Molecular Biology
